What dish do you cook a pie in?

To achieve a crisp pie base rather than a soggy bottom, you need to use a thick, heavy pie tin or dish, as this will absorb more heat and get hotter than a thinner one.

What is best to cook pies in?

How to choose the best pie dish

  • Metal and enamel pie tins are better at cooking pies with pastry on the bottom, reducing the risk of the dreaded soggy bottom. …
  • Porcelain and ceramic pie dishes double as serving dishes and look nice on the table, but they’re better suited to pies with pastry or potato tops.

What pan Do you bake pie in?

A standard pie pan is a 9-inch round, so your best bet for skillet pie success is with a 9-inch cast-iron skillet. A 10-inch skillet will also work—just make sure you have enough crust to cover the bottom and sides. Any larger and your bake times will be off, resulting in burnt crust or underdone filling.

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What do you use to bake a pie in?

8 Essential Tools for Baking Pies

  1. WIRE RACK. A pie needs to be totally cool before it’s sliced. …
  2. PASTRY BRUSH. Use a dry one to brush flour off rolled dough, or dip it in egg or cream wash to glaze the crust.
  3. OVEN THERMOMETER. …
  4. WOODEN ROLLING PIN. …
  5. RIMMED BAKING SHEET. …
  6. ALUMINUM FOIL. …
  7. DRIED BEANS OR RICE. …
  8. GLASS PIE DISH.

What is a pie dish?

A pie pan, often called a pie plate, pie dish, or pie tin, is a round, shallow, slope-sided dish with a flat or fluted rim to hold the edge of a pie crust. … Deep-dish pie pans are 1-1/2 to 2 inches deep.

Can you cook pie in a glass dish?

Glass rules: Glass takes its time to heat and heats evenly which makes it a perfect candidate for virtually any pie you’re making.

Can you bake a pie in a metal dish?

Metal, though, is the best choice for pre-baking a pie shell for custard or lemon meringue pies. Metal, especially aluminum, is the better heat conductor. It has just the right amount of thickness not only to heat and brown quickly but also to cool off quickly once the pastry has browned.

Can I use a cake pan for pie?

1. Cake Pan. An eight- or nine-inch cake pan is an easy pie pan substitute, as it has the same shape and volume as a pie pan. Be sure to line the bottom with a piece of parchment paper before adding the pie crust and blind-baking to make removing after baking easier.

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What material is best for a pie dish?

The Best Pie Plate, According to Serious Eats

She says glass and aluminum pans produce superior crusts (because they heat up faster, which allows the dough to puff up nice and lightly). She also recommends disposable aluminum pans if you don’t want to worry about getting your plate back.

Can you make pie in a ceramic dish?

If you would rather give up control of the color for a neater shape without altering your dough recipe, choose metal. Ceramic pans make the prettiest presentation, though they are the slowest to bake. Should you, or should you not, bake a pie crust before you slip the filling into it?

How do you make a pie without a pie pan?

Baking A Pie Without A Pie Pan: 8 Substitutes That Work!

  1. 8 Best Pie Pan Substitutes: Cake Pan. …
  2. Cake Pan. Since the shape and dimensions are similar, a cake pan can be used to substitute a pie pan for most pie recipes. …
  3. Foil Pan (Aluminum Pan) …
  4. Glass Pan. …
  5. Tart Pan. …
  6. Springform Pan. …
  7. Muffin Pan. …
  8. Baking Paper.

Can I use a square pan for pie?

The simple way to do that, Pashman points out, is to change the baking vessel for the pie. Keeping all other ingredients constant, you can substitute a square baking dish for a traditional pie pan, thus maximizing the dessert’s corner-making capability.

What equipment do you need for pie?

Everything You Need to Make Pie This Fall

  1. Multi-Unit Measuring Cups. Precise measurements of both dry and wet ingredients, like flour and water, are necessary for pie, and this OXO product makes it easy to do all in one place. …
  2. Measuring Cups. …
  3. Measuring Spoons. …
  4. Food Processor. …
  5. Dough Blender. …
  6. Mixing Bowls. …
  7. Rolling Pin.
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What do we need for pie?

Using their guidance, we rounded up top-rated products from brands like Great Jones, Cuisinart and Le Creuset and included tips for using each item.

  1. Stainless steel mixing bowl. …
  2. Silicone spatula. …
  3. Bench scraper. …
  4. Pastry blender. …
  5. French tapered rolling pin. …
  6. Silicone baking mat. …
  7. Pastry wheel. …
  8. Glass pie dish.

What equipment do you need to make pastry?

Pastry Tools

These range but include spatulas, mixing spoons, zesters, pastry knives, icing bags, pastry cutters, and sifters. Cooking sheets and pans round out the collection for all baking needs.